Sofía Gómez Caubet is an experienced Project Manager currently working at AGRANA Research & Innovation Center since June 2023. Previously, Sofía held the position of Global R&D Technologist at Perfetti Van Melle from November 2017 to January 2023, where responsibilities included overseeing innovation in hard candy lollipops and chocolate, providing technical support to multiple plants, and managing new product development in collaboration with various teams. Prior experience includes roles at Sensient Technologies Corporation as NPD Applications Technologist, where Sofía focused on sauces and fillings innovation, along with internships at Mondelēz International and Cerealto Siro Foods, specializing in quality improvement projects and pilot plant trials. Educational qualifications consist of an MBA from EAE Business School and master's and bachelor's degrees in Food Science and Technology and Human Nutrition and Dietetics from Universitat de Barcelona.
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