Sarah Wick has a diverse work experience spanning across multiple industries. Sarah started their career at Mizkan America in 2018 as a Human Resources Summer Intern. Sarah then ventured into entrepreneurship and became the Small Business Owner of Blue 22 Boutique from 2018 onwards. In 2019, they joined Dairy Queen as a Shift Lead and Cake Decorator, where they worked until 2019. Sarah's most recent role is at AirStrip, where they initially started as a Technical Support Specialist in November 2019 and later transitioned to a Software Test Engineer role in April 2021.
Sarah Wick earned their Bachelor of Science (BS) degree in Human Resources Management/Personnel Administration, General from Tennessee Technological University. Sarah attended the university from 2014 to 2018.
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