Cristina Ogawa

Cristina Ogawa has over 20 years of experience in quality and food safety management, currently serving as the Regional Quality and Food Safety Manager for Flavors at ADM since September 2003. Throughout the tenure at ADM, Cristina has progressed through various roles, including Latam Quality and Food Safety Manager and South America Quality Control Manager. Prior experience includes an internship at Cargill, focused on research and development of new products in the Starch and Sweeteners division. Cristina holds a degree in Food Engineering from Universidade Estadual Paulista Júlio de Mesquita Filho, obtained in 2002.