BaxterStorey
Adrian Cousins possesses extensive culinary expertise, currently serving as Group Culinary Lead Clockwise at BaxterStorey since September 2014, following a role as Region Culinary Lead from September 2014 to September 2022. Prior to joining BaxterStorey, Adrian worked as a Catering Manager for Wilson Vale Catering from June 2005 to September 2014. Adrian's culinary journey began as a Development Chef at Baxter Storey from May 2000 to April 2005. Adrian's educational background includes attendance at Queens School in Wisbech, Cambridgeshire, from 1985 to 1989.
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