Breakthru

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Breakthru Beverage is a family-owned and operated company with operations across the U.S. and Canada, and more than $5 billion in annual sales driven by a team of 7,000 associates. We deliver world-renowned brands to the doorsteps of North America’s retail, bar and restaurant businesses.

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Tom Bené
President & CEO

Tom Bené

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Melissa Calderwood
EVP & Chief Financial Officer
Stephanie Soto
EVP & CHRO
Joseph Bruhin
EVP & Chief Information Officer
Dennis Dimaggio
VP & Chief Learning Officer
Julian Burzynski
EVP & Chief Operating Officer
Kevin Roberts
EVP & Chief Commercial Officer
Arlyn Miller
EVP, Chief Legal Officer & Corporate Secretary
Cristina Desmond
President, Central U.S. Region
Jeremy Tostrup
President, West U.S. Region
Will Fulghom
President, East U.S. Region
Arthur M. Wirtz
EVP, Operations
Brian Albenze
EVP, United Division, Diageo & Moët Hennessy USA
Gus Bozzo
EVP, National Accounts
Andy Crisses
EVP, Corporate Affairs
Jennifer Zenker
SVP, Governmental & Regulatory Affairs
Brian Onufrychuk
VP, Board & Shareholder Affairs
Patricia Abrego-Santucci
VP, Total Rewards
Andrew Moss
VP, HR Services
Helen Na
VP & Controller
James Harrington
VP, Information Technology Shared Services
Mike Brown
VP, Operations Excellence
Peter Lijewski
VP, Supply Chain
Chad Stone
VP, Business Transformation & New Frontiers
Michael Boswell
VP, Digital & eCommerce
Robb Kristopher
VP, Communications
Rick Slaughter
VP, Business Development, Brown-Forman
Steve Conroy
VP, Business Development
Drew Levinson
VP, Business Development, Emerging Craft Brands
Carrie Bach
VP, Business Development
Joshua Phillips
VP, Business Development, United Division Moët Hennessy
Matt Wind
VP, Business Development, United Division Diageo
Adam Pizer
VP, Business Development, Wine
Mark Barry
VP, Business Development, Gallo