Lalit Verma is an experienced mixologist with a diverse background in hospitality, currently working at Buddha-Bar Worldwide since February 2022. Prior to this, Lalit held positions at Emaar Hospitality Group and Marriott International, where expertise in bartending and mixology was developed from December 2019 to February 2022 and May 2017 to December 2019, respectively. Earlier roles include mixologist positions at Sandy's Cocktail and Kitchen, recognized as the best cocktail bar in Delhi, as well as at Entourage Oyster and Cocktail Lounge in Dubai and Zerruco by Zilli at Ashoka Hotel New Delhi. Lalit holds advanced diplomas in Wine Steward/Sommelier and Mixology and Flair from the Institute of Bar Operation and Management.
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