Kelly Boyd

VP, Operations at BurgerBusters

Mrs. Boyd started her career with BurgerBusters in April 2018 as a result of a BurgerBusters Inc. acquisition of 25 Taco Bell restaurants in Southwest Virginia. Mrs. Boyd has over 24 years of experience with the Taco Bell Brand. She joined the Taco Bell team in April 1996 as an Assistant Manager and was eventually promoted to Restaurant General Manager, Area Trainer, and then District Manager. As of November 2020, she was promoted to VP of Operations. In her role she oversees three District Managers and supports the daily operations of 22 Taco Bell restaurants ensuring the highest quality delivery to guests and daily people development. Mrs. Boyd approaches each day with a positive attitude and is passionate about Taco Bell.


  • VP, Operations

    Current role

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