Volkan Koc

Volkan Koc is a seasoned hospitality professional with extensive experience in food and beverage management. Currently serving as the Director of Food and Beverage at Crestline Hotels & Resorts since August 2023, Koc has previously held key positions such as Director of Events at The Park RVA LLC and Assistant General Manager at EAT Restaurant Partners. Notable past roles include Food and Beverage Manager at The Ritz-Carlton and various positions at W Fort Lauderdale and EDITION, where expertise in banquet operations and event management was demonstrated. Koc’s career began with an internship at Hilton Worldwide and has always been marked by a strong commitment to enhancing dining experiences across diverse venues. A Bachelor's degree in Hospitality and Management from Akdeniz University complements Koc's professional journey.