Pricing
Crown Resorts
Unverified
Culinary Operations
30 people · 0 jobs
This department oversees the preparation and presentation of food, ensuring quality and creativity in culinary offerings.
Cheri C.
Pastry Sous Chef
Mike Yambao
Chef De Partie
Jochen Beranek
Culinary Director
Prima Putra
Commis Chef
Aileen Aguirre
Sous Chef
Pavithra Liyanapathirana
Sergey Bobylev
Chef De Cuisine
Chalmi Fernandopulle
Junior Sous Chef
Naji Marrawi
Mario Wischnewski
Chef de partie pastry
Prashanth Bairy
Brayan Aravena Muñoz
Chef de partie
Daniel Ferdinand Bonifacio
Chris Dynia
Andreas Theisen
Farook Mujhideen
Sous chef
Sarah Briegel
Scott Leonard
Chef Harry Nguyen
Gee Ann Austria
Joanne Bainbridge
Executive Sous Chef
Dimuth Priyadarshana
Wira Susanthi
Bosko Damjanac
Tik Noppawan
Herminder Khera
Hiran Kalubowila
michael wilcox
Executive Chef
Sean Marco
Chinju George
No jobs in this team
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