Daniel Cook

Daniel Cook is the current Head of Product at Ops for Dott. Prior to this, they served as the Director of Product Management for Impraise from May of 2018 to August of 2019. Daniel also served as the Director of Product Management for Operations & Logistics at Blue Apron from February 2014 to March 2018. In this role, they managed a team of three product managers and was responsible for delivering continuous improvements to Blue Apron's internal operations & logistics software. Some of their notable projects include upgrading the company's pack infrastructure to support "pick-to-light" and introducing a work order system to BA's food manufacturing process. Prior to joining Blue Apron, Daniel held various positions in product management and editorial internships at LivingSocial and Spin Magazine respectively. Daniel began their career as a digital media/music intern at National Public Radio.

Daniel Cook received a B.A. in English and American Musical Culture from Georgetown University. Daniel also holds High School/Secondary Diplomas and Certificates from Bellarmine College Preparatory.

Their manager is Henri Moissinac, Co-Founder & CEO. Some of their coworkers include Matthieu Faure - Head of Marketing & Communications, Alan Price - VP of Talent Acquisition, and Taryn Morris - Head of Central Operations.