Fabrice Reffay

Fabrice Reffay serves as the Resident District Manager at Flik Hospitality Group since April 2024, overseeing all food and beverage operations at the Coca-Cola Company world headquarters in Atlanta. With a robust background in hospitality, Reffay previously held the position of Director of Food and Beverage at Great Wolf Lodge, Grand Bohemian Hotel Mountain Brook, Troon, Boar's Head Resort, Omni Hotels & Resorts, The Hotel ML, and consulted for Highgate Hotels and Lied Lodge & Conference Center. These roles have encompassed responsibilities such as managing comprehensive food and beverage operations, enhancing guest experiences, driving revenue, and fostering team development across various luxury and resort settings. Fabrice Reffay's extensive experience, beginning as a Director of Food and Beverage as early as 2009, is complemented by a legal education from ESOP Nice and Paris-Sud University.