Brad Auge

Brad Auge has extensive experience in the retail sector, particularly with Hy-Vee, Inc. since August 1998, where roles have included Regional Vice President, District Store Director, and Manager of Store Operations, showcasing a strong progression in leadership and operational management. Prior to Hy-Vee, Brad Auge worked as an Assistant Manager at Nash Finch Econo Foods from 1997 to 1998. Educationally, Brad Auge holds an Associate degree from Southeastern Community College and a certification in Professional Baseball Umpiring from Harry Wendelstedt Umpire School, along with studies in Music at Western Illinois University and Quincy University.