Marc-Antoine Pedroletti

Marc-Antoine Pedroletti has extensive experience in the food retail sector, currently serving as the Head of Buying Business Units for Food Viande Volaille Charcuterie Fromage Produit industriel at Manor SA since July 2008. In this role, Marc-Antoine is responsible for defining and implementing an omnichannel strategy, managing budget planning, assortment performance, supplier negotiations, and cross-functional project coordination. Previous roles within Manor include Head of Product Management for various food segments, where responsibilities encompassed innovative product development and market analysis. Prior to Manor, experience includes positions at Carrefour and Jumbo Markt AG, focusing on team management, budget development, and operational efficiency in meat departments. Pedroletti possesses a solid educational foundation in negotiation and business management.