Jennifer A. Giovanniello

Jennifer A. Giovanniello is a Development and Grants Associate at New Jersey LCV since March 2022. Previously, Jennifer served as a School Food & Procurement VISTA with the Pittsburgh Food Policy Council from February 2021 to February 2022. Jennifer's experience includes an Honors Thesis in Environmental Studies at Lafayette College, focusing on food security in Easton, PA, as well as roles as an EcoRep Sustainability Intern and Writing Associate at Lafayette College. Jennifer completed an internship at the Rodale Institute, where research on organic agricultural policy was conducted, and was the President of the Lafayette Food and Farm Co-operative, fostering discussions on food justice and sustainability. Jennifer holds a Bachelor of Arts in Environmental Studies and English from Lafayette College, where studies were complemented by an academic experience at Temple University Rome in 2019.