About
Our motivation is sustainability and resource efficiency: You save as much water by NOT eating one 300 gram steak this evening, as you would by not showering for 3 months (FAO estimates). Similar mind-blowing estimates go for CO2 emissions, energy use, and use of arable land.
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View all (19)Michael Haase
CEO & Founder
Adrian Maksymiuk
Growth Manager
Agata Kosek
Frontend Developer
Alejandro García Granado
Frontend Developer
Anders Ravn
Frontend Developer
Anja Müller
Regional Growth, Germany
Damian Saramet
Food Scientist
Filip Dušek
Backend Developer
Gustav Duckert
Product Manager
Julek Baranski
Backend Developer
Jura Brazdil
Backend Developer
Kasper Krægpøth
Frontend Developer
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