Smithfield Foods
Daniel DuPont is a skilled supply planner currently employed at Smithfield Foods since July 2021, where notable achievements include increasing fill rates year over year and significantly reducing redeployment costs. Previous roles at Smithfield Foods included associate supply planner and CFP in business management/supply planning, where Daniel consistently exceeded key performance indicators and managed substantial product volumes. Earlier experience includes an internship at Purity Wholesale Grocers focused on sales and procurement activities and a leadership role as head tennis specialist at Adolph and Rose Levis JCC. Daniel holds a Bachelor of Business Administration in Logistics, Materials, and Supply Chain Management with a collateral in Entrepreneurship from the University of Tennessee, Knoxville.
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