Sodexo
Jon Beckloff MBA serves as the Director of Child Nutrition at Sodexo, overseeing foodservice operations for Owasso Public Schools, which supports over 9,800 students across 14 serving sites. As Executive Director of Project Tribute Foundation, Beckloff launched the organization to provide lifesaving resources to first responders, successfully securing $50,000 in funding for vital supplies. Previous roles include Director of Human Resources at Palmer Continuum of Care and General Manager at various school districts, managing large teams and ensuring operational excellence in food service. Beckloff holds a Bachelor of Science in Hotel and Restaurant Administration from Oklahoma State University and an MBA from Southeastern Oklahoma State University, emphasizing Strategic Communication and Human Resources.
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