Anthony Baines

Assistant General Manager at The Cut & Craft Restaurants

Anthony Baines is an experienced hospitality professional with a robust background in management. Currently serving as the Assistant General Manager at The Cut & Craft Restaurants since March 2025, Anthony previously held the position of General Manager at Junkyard Golf Club from June 2022 to March 2025 and at Red's True Barbecue from June 2016 to June 2022. Prior roles include Deputy General Manager at Red's True Barbecue and Assistant Manager at Hula. Anthony's experience also extends to the Manchester Metropolitan University Students Union, where responsibilities included bar staff duties, and to two prominent sports venues, Manchester City Football Club and Fabulous Fan Fayre, both in match day operations. Anthony Baines holds a Bachelor's degree in International Business from The Manchester Metropolitan University, completed in 2014, and has foundational education from St Thomas More RC High School.

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The Cut & Craft Restaurants

The Cut & Craft is a premium and elegant steak restaurant specialising in delicious flat iron steak, handcrafted cocktails, beers and an extensive wine and Champagne menu. Independent, local and stylish