Joseph L Tarasco

Joseph L Tarasco has extensive experience in the restaurant industry, holding various key positions at Union Square Hospitality Group, where roles included Director of Operations, Associate Director of Operations, and Executive Chef. Previous experience includes serving as Sous Chef at Frankies Spuntino Group and working as a Line Cook at both Union Square Hospitality Group and Le Bec Fin Restaurant. This diverse background highlights a strong progression in culinary and operational leadership within renowned establishments.