Julien Offrey is an experienced hospitality professional currently serving as General Manager at Hotel Warwick Geneva since April 2019. Previously, Julien held the position of General Manager at Domaine de Divonne from November 2014 to March 2019, and also served as Director of Operations there. Julien's extensive career in the hospitality industry includes various roles at Sofitel from April 2003 to October 2014, such as Director of Food & Beverage, Food & Beverage Manager, and Director of Banquet, among others. Julien's early career includes a role as Assistant Hotel Manager at Boscolo Hotels & SPAS in 2002-2003. Julien holds a Master's Degree in Finance-Marketing from Vatel France, completed between 2000 and 2002.