Don Mason

Certified Restaurant Broker at We Sell Restaurants

Don Mason is a seasoned professional in the restaurant industry with extensive experience in franchise development and brokerage. Currently serving as a Certified Restaurant Broker at We Sell Restaurants since August 2019, Don has a proven track record of success in facilitating restaurant transactions. Prior to this role, Don was the Director of Franchise Development for Southeastern Interstate Group, representing Firehouse Subs from February 2012 to August 2019. Don also held significant positions at Firehouse Subs as Franchise Business Manager and at Bagel Bagel Franchise Systems, Inc. as President. Additional experience includes owning Creative Restaurant Consulting and operating as a Franchisee for Fuddruckers, showcasing a diverse and comprehensive background in restaurant management and consultancy.

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Tampa, United States

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