110 Grill
Kim Wallace possesses extensive experience in operations management within the restaurant industry. Currently serving as Chief Operating Officer at 110 Grill since July 2017, Kim previously held the position of Director of Operations. Prior to this role, Kim dedicated over two decades to Chili's, starting in March 1994 and concluding in July 2017, where the position of Area Director was held. Kim's leadership and operational expertise have contributed significantly to organizational success.
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110 Grill
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110 Grill features modern American cuisine in a trendy, casual atmosphere. Here we are passionate about pure flavor, quality ingredients, and the cultivation of an inviting atmosphere that can play perfect host to an intimate dinner, a family celebration, or a cocktail with friends during the game. We are very committed to allergy awareness and offer an extensive gluten free menu.