Stuart Gilby is a dedicated professional passionate about creating innovative sustainable products, packaging, and processes in the food and beverage industry. Currently, they serve as the Director of Food and Beverage at 42 Technology, where they lead business development activities and support clients throughout the product development cycle. In addition, Stuart has held various roles as a managing consultant and principal chemist, and they have experience in fuel cell technology, biosensor research, and quality analysis in pharmaceuticals. Their academic background includes a PhD in Fuel Cells from Cranfield University and a BSc in Chemistry with Analytical Chemistry and Toxicology from the University of Hull.
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