SU

Steven Urke

Kokk at 4Service

Steven Urke has extensive experience in the culinary field, currently serving as an offshore kokk at 4Service since November 2019. Prior to this role, Steven held the position of chief steward at Island Offshore from September 2012 to November 2019. Earlier in the career, Steven worked as a kokk at kokk`n roll from July 2009 to June 2011. Steven completed culinary education at Herøy vidergående, earning a degree in kokk between 2007 and 2009.

Location

Ålesund, Norway

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