755 Restaurant


755 Restaurant Corporation was founded in 1995 and opened for business January 1, 1996. The corporation has in its portfolio 23 Popeyes Louisiana Kitchens and 2 Krispy Kreme Doughnuts.

Industries

Employees

11-50

Links


Org chart

Relton Hylton
Director of Operations
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Latricia Ray
Market Supervisor
Lisa Forniss
Human Resources Manager
Tod Fraser
Market Supervisor, Popeyes
Jay Haydel
Market Supervisor
Marie Keller
Market Supervisor
Dwayne Stewart
Market Supervisor
Velvet Wright
Market Supervisor
Louis Tanenbaum
Compliance Manager
Dawn Goff
Accounts Payable


Offices