Marisa Perjatel is a seasoned content manager with extensive experience in editorial roles, currently serving at AAA Northeast since February 2015, where responsibilities include overseeing digital publications and content production. Prior to this position, Marisa worked as a freelance writer, contributing food and lifestyle articles to various magazines and websites. Additional editorial experience encompasses a role as a junior editor at International Masters Publishers, where Marisa supported cooking publications, and as editor-in-chief of the Campus Slate at NYIT, managing a writing staff and overseeing publication processes. Marisa's early career included an internship at Restaurant Business Magazine, focusing on research and editorial tasks. Educational background includes a Bachelor of Fine Arts in Communication Arts from New York Institute of Technology and an Associate of Occupational Studies in Culinary Arts from The Culinary Institute of America.
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