潘广昌Parker Pan

Parker Pan 潘广昌 has over 15 years of experience in QA/QC, food safety, legal compliance, and EHS management. They held positions at WACKER, where they managed quality systems for silicone and food grade products, and at Barry Callebaut Group, overseeing quality management in the chocolate industry. Currently, they serve as the Senior Quality and Technical Product Manager for AAK China, focusing on food safety, regulatory compliance, and team development. Parker is well-versed in multiple industry standards, including FSSC22000 and ISO9001.