Emilia Aasted is a seasoned professional with experience in global project management and strategic support, particularly in the chocolate, confectionery, and bakery machine manufacturing industry. Currently, they serve as an Executive Assistant to the CEO at Aasted, where they facilitate decision-making and align key initiatives across the organization. Previously, Emilia was a Global P&C and Workplace Partner at ISS A/S, contributing to workplace experience and service design. They hold a Master’s degree in Business Administration and Psychology from Copenhagen Business School and have represented the 4th generation in the family business on the Board of Directors at Aasted. In addition to their corporate roles, Emilia has authored a poetry collection published by Forlaget Gladiator.
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