Ciara Flanagan

Ciara Flanagan is a Microbiology Laboratory Manager with extensive experience in the Nutrition Industry. They have a demonstrated history of working in Quality Assurance and Microbiology, along with skills in Hazard Analysis and Critical Control Points (HACCP) and proficiency in Microsoft Excel and Office. Ciara holds a Bachelor of Science in General Science with a focus in Microbiology from University College Dublin and is currently pursuing a degree in eBioPharmaChem at Dublin Institute of Technology. Their past roles include Senior Quality Assurance Specialist at Abbott and various microbiologist positions at companies such as The Authentic Food Co. and Microlabs Ltd.