Kim Bergin

Kim Bergin is an experienced technical manager with a robust background in the food and feed production industries. They have held positions such as Senior Supplier Quality Engineer at Abbott and Quality Manager at Mervue Laboratories Ireland. With a Master of Science in Food Safety and Risk Analysis from University College Dublin, Kim is skilled in audit management, project management, and food microbiology. Additionally, they have valuable experience from roles in quality assurance at companies like Carroll Cuisine and Kepak Group. Kim also took time off for travel, enhancing their skills in research, planning, and intercultural communication.