Mitchell Bowling, PhD, is the current Director of Abbott Nutrition Sustainability and External Engagement, where they apply their extensive expertise in the global food and nutrition industries. Previously, they served as Director of Market Access & Regulatory Affairs at the U.S. Dairy Export Council, addressing trade barriers for U.S. dairy products from 2011 to 2015. Mitchell has also held the position of International Trade Specialist at the USDA Foreign Agricultural Service. They hold a PhD and an MS in Animal Sciences from Colorado State University, as well as a Bachelor's Degree in Animal Sciences from Texas A&M University.
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