Sara Thomas, PhD, RD, is a Senior Research Scientist at Abbott, specializing in global nutrition science and innovation. Previously, they held positions as a Research Nutritionist at the USDA-ARS Human Nutrition Research Center and as a Senior Nutritionist at GNC. Sara's academic background includes a Doctor of Philosophy and a Master of Science in Human Nutrition, along with a Bachelor of Science in Zoology/Animal Biology, all from The Ohio State University. They were also a Graduate Research Fellow and a Research Associate/Teaching Assistant at the same institution, where they contributed to various research and teaching initiatives.
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