Shubham Pathak

Shubham Pathak is a Quality and Food Safety Professional with over 10 years of experience in the food manufacturing industry, having worked with notable companies such as PepsiCo, Givaudan, and Mars. Shubham has a Bachelor's degree in Food Technology and Processing from Shoolini University and has held various roles, including Manager of Quality Excellence & Validation at Abbott, where they oversee quality systems and compliance. They also served as a Principal Technician for Quality Systems at Mars, implementing food safety management and leading improvement projects. Shubham’s expertise encompasses quality assurance, auditing, and process management in food safety.