ABF Ingredients
Jon Struthers is an experienced professional in strategic projects and operations management with a significant background in the food and biotechnology industries. Currently serving as Strategic Projects Director at ABF Ingredients since January 2024, Jon previously held similar roles at Ohly and SPI Pharma, where responsibilities included overseeing projects and managing operations for antacid APIs. Educationally, Jon holds a BEng in Chemical and Process Engineering and an MSc in Industrial Biotechnology from Newcastle University, along with a Post Graduate Diploma in Management from the University of Lincoln. Jon's career spans various leadership positions, including roles at AB Sugar, Germains Technology Group, and British Sugar, demonstrating a strong track record in business improvement and development.
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ABF Ingredients
ABFI is the Specialty Ingredients Division of Associated British Food. It comprises seven empowered Businesses, diverse in the technologies they command, but sharing a common set of values, a common Business Model and, above all, a common passion to create value for their customers through innovation, agility and entrepreneurship. These seven businesses service diverse industries in Food, Nutrition, Pharmaceuticals, Animal Feed, and other Industrial sectors. Our customers range from very large multinational companies to small and medium-sized regional organisations. ABFI's specialty ingredients provide their Customers with a wide breadth of functionalities. From taste, texture, shelf-life extension, health and wellness in Food, Nutrition and Feed , to bioavailability enhancement and formulation excipients for pharmaceutical applications, productivity and sustainability enhancement in industrial applications. Our people are our foundation. Our employees are engaged, empowered, and expert. Their entrepreneurship, diversity and collaborative team working are what makes ABFI Businesses a partner of choice for their customers.