Willians Bale has extensive experience in business development and restaurant management across various reputable organizations. Notable roles include Junior Business Development Manager at Bite Size Coffee Treats and General Restaurant Manager at Braza Churrascaria. Willians has held leadership positions such as Director of Sales at Accor and General Manager at Rockpool Dining Group. Additional experience includes working as a Business Specialist at Pablo and Rusty's Coffee Roasters and Restaurant Manager at The William Inglis Hotel - MGallery by Sofitel. Willians holds a Bachelor's degree in Tourism and Travel Services Management from Universidade do Sagrado Coração, as well as a Graduate degree in Hotel, Motel, and Restaurant Management from Centro Universitário Senac, and a degree in Business Administration and Management from TAFE NSW.
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