Daniel Hinds

Daniel Hinds has a diverse work experience history. Daniel started their career at Azteca 2 Mexican Restaurant in 2012, where they worked as a Dishwasher and Bus Boy until 2014. In 2016, they joined Rummy's Pizza & Pasta Grill as a Food Server and stayed there until 2017. Later that year, they joined Red Lobster as a Food Server and worked there until 2018. In 2018, they joined Accushield as an Account Management Intern and later transitioned to a role as a Credentialing & Support Associate in January 2019.

Daniel Hinds obtained their Bachelor of Science degree in Human Resources Management and Services from Florida State University. Daniel completed this program from 2015 to 2018.