Grace Kerr

Grace Kerr is a Research and Development Scientist at Active Concepts, a position held since June 2023. Prior to this, Grace served as a Quality Lab Associate I at Baxter International Inc. from February to June 2023 and worked as a Wine Ambassador at William Chris Vineyards from August 2022 to February 2023. Grace was a Postgraduate Researcher at the University of St Andrews from September 2021 to September 2022 and has experience as a Bar Waitress at The Dunvegan Hotel from February 2022 to August 2022. Previous academic involvement includes serving as an Undergraduate Research Assistant at the Department of Chemistry and Biochemistry at Texas Tech University from January 2019 to May 2021. Grace Kerr holds a Master of Science in Chemical Science from the University of St Andrews and a Bachelor of Science in Chemistry from Texas Tech University.