Adam Cichon has a diverse work experience spanning several industries. Adam most recently worked as a Sales Coordinator at Acumera, Inc starting in September 2021. Prior to that, in 2021, Adam worked as an Office Associate at Professional StruCIVIL Engineers and as a Quality Control Manager at Heavens Bistro Bakery.
Before their roles in 2021, Adam gained extensive experience in the food service industry. From 2018 to 2021, they were the Food Service Manager at the University of North Texas, where they successfully led a team of over 70 student employees and managed various brands, such as Starbucks and Chick Fil A. Their responsibilities included overseeing hiring, inventory, payroll, and training.
Adam also worked as a Food Service Supervisor at the University of North Texas from 2016 to 2018. In this role, they assisted in running a high-traffic Starbucks store, trained new employees, and interacted with students and other customers in a fast-paced environment.
Prior to their time at the University of North Texas, Adam worked as a Supervisor at HMSHost from 2014 to 2015. Adam was responsible for training and supervising multiple employees across multiple Starbucks brand stores and obtained certifications, including the Coffee Master title.
Adam Cichon has an education history that includes a Bachelor's Degree in Psychology from the University of North Texas, which they obtained between 2013 and 2017. Prior to that, from 2011 to 2013, they attended Austin Community College and focused on studying Psychology. In addition to their formal education, Adam obtained a certification in "Cultivating Cultural Competence and Inclusion" from LinkedIn in January 2020.
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