Max Merron is currently a Strategic Advisory Graduate Consultant at AECOM, starting in January 2025. Previous experience includes roles as an Artist Liaison for BOARDMASTERS FESTIVAL LIMITED and a Sales Manager at Norfolk Ice Cream. Max has also gained valuable skills as a Group Leader at Camp Beaumont and as an Assistant Chef at Guac&Mole, focusing on customer service and teamwork in various fast-paced environments. Internships at Tidal Transit Limited and Osmosis Investment Management provided insights into renewable energy and sustainable investments, respectively. Educational credentials include A Levels in Economics, Geography, and Theatre Studies at Norwich School, followed by a Bachelor of Arts in Geography from Durham University.
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