Suzanne Gitto is a Senior Administrative Assistant at AECOM, where they previously held the role of Project Coordinator. Between 2002 and 2004, they worked as an Event Manager and Wedding Planner for Hatch and Faith Robinson's Catering/Food for Thought. Suzanne was also a Franchisee at Yogen Fruz from 1989 to 2004 and served as a Personal Touch Branch Manager at RBC from 1986 to 1989. Currently, they are pursuing a degree in Hotel, Motel, and Restaurant Management at Centennial College.
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