Matthew Bensch is an experienced culinary professional currently serving as the Engagement Manager at AGDATA, LP since June 2023. Prior to this role, Matthew co-founded No Brick from August 2017 to June 2023. Their career includes significant positions such as Corporate Food & Beverage Manager at Loews Hotels, where Matthew worked from October 2014 to August 2017, and a Culinary Advisor and Innovator at Institut Paul Bocuse starting in June 2012. Matthew has expertise in restaurant concept modification and menu development, highlighted by a successful collaboration with Noodles & Company for the Chinese market. Their educational background features a Masters in Culinary Management and Innovation from Institut Paul Bocuse and a Bachelor of Applied Science in Culinary Arts from Johnson & Wales University.
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