Luis Serrano is a Strategic Program Manager and Continuous Improvement professional at Agilent Technologies, where they focus on enhancing operational efficiency. Previously, they served as a Continuous Improvement Engineer at Catalent Pharma Solutions, leading Lean and Six Sigma projects, and as the CEO of Philly Foodies Tours, where they showcased local culinary arts. They also held positions at ISNetworld and CBRE, where they managed accounts and led performance improvement initiatives. Luis holds a Bachelor of Engineering in Mechatronics, Robotics, and Automation Engineering from the Instituto Tecnologico y de Estudios Superiores de Monterrey and is currently pursuing a Master of Science in Biosystems & Agricultural Engineering from Oklahoma State University.
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