Arun Panicker is an experienced professional in health, safety, and environmental (HSE) management with over 17 years in various roles across multiple organizations. Currently serving as the BU HSE Manager for Snacking at Agthia Group PJSC since June 2015, Arun oversees overall HSE practices in Al Foah and BMB. Previous positions include HSE Supervisor at Al Ain Food & Beverages PJSC, where core competencies involved developing integrated management systems, conducting risk assessments, and training personnel. Arun's experience also extends to Spinneys Abu Dhabi LLC as Divisional QHSE Officer and TQM Officer, focusing on multiple ISO standards and supplier audits. Additional roles as Project Manager and Shift Manager in the hospitality and food sectors underscore a strong foundation in operational management and quality assurance. Educational qualifications include a Bachelor's Degree in Hotel/Motel Administration from M.S. Ramaiah College and an MBA in HR & Marketing, alongside certifications in quality management and occupational health and safety.
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