Julia Lemus is an expert in Quality Assurance and Management Systems with over a decade of experience in quality management, microbiological laboratory supervision, and raw material reception management. They have held roles such as Head of Quality Assurance at Coca-Cola and currently serve as a Food Specialist at Empacadora Perry - Cargill. Julia has facilitated training for personnel and led initiatives to implement improvement tools while ensuring compliance with standards like FSSC22000. Julia's educational credentials include a Master's in Business Administration and multiple engineering degrees from Universidad de San Carlos de Guatemala.
Location
Guatemala
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