Dan Williams

Dan Williams has extensive experience in the retail and food service industries, currently serving as Corporate Manager of Productivity-Center Store at Albertsons Companies since May 2018, following various managerial roles including Corporate Training Manager and Corporate Manager COS S-Works. Prior to this, Dan provided strategy consulting for operational transformation at a consulting firm and held the position of Director of Culinary Services at Opportunity Village, where Dan enhanced training and care through culinary initiatives. Dan's experience also includes serving as Chief Operating Officer at Three Square Food Bank and over 18 years in various leadership roles at Albertsons Companies, focusing on store operations and profitability. Dan's career began with positions at Lucky Stores and Alpha Beta, where foundational skills in merchandising and department management were developed. Dan holds an MBA from the University at Buffalo School of Management and a high school diploma from Southern Nevada Vocational Technical Center.