Cameron Keller is an experienced account manager currently working at Allen Lund Company since March 2015, following a brief tenure at Des Moines Truck Brokers, Inc. in the same role. Prior to this, Cameron owned and operated Keller's Cafe & Deli from November 2009 to February 2015, serving as head baker and chef, after successfully establishing the business in August 2009. Earlier career roles include operations manager at Quality Logistics, LLC and logistics specialist at Celtic International. Cameron began culinary experience as a sous chef at 25th Street Cafe. Education includes an International Bolangerie Degree in Artisanal Bread Baking from the French Culinary Institute in 2008 and a degree from Iowa State University obtained between 1995 and 1999.