Chris Jacobs is currently working as a Production Shift Manager at Almac Group since August 2021. Prior to this, Chris held roles such as Senior Cold Store Manager/Health & Safety Manager at GRANVILLE FOOD CARE LIMITED and Production Supervisor at LINERGY LIMITED. Chris also has experience as a Front of House Manager at Yellow Door Catering. Chris holds a Pearson BTEC Level 7 Diploma in Strategic Management and Leadership from Southern Regional College and a NEBOSH National General Certificate in Occupational Health & Safety from HASS Services. Additionally, Chris is an ITSSAR Approved Instructor for Counter balance and Reach truck operation.
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