Amaterra is a winery and hospitality company rooted in the landscapes and rhythms of the Pacific Northwest—with destinations in Portland and Bend.

In Portland’s West Hills, Amaterra Winery brings together thoughtful winemaking, seasonal cuisine, and inviting spaces designed to foster connection—whether over a glass of wine, a shared meal, or a meaningful gathering. Our wines are crafted using fruit sourced from premier vineyards across the Willamette and Columbia Valleys, shaped by a commitment to balance, precision, and a deep respect for the land. Inside the winery, our gravity-flow process allows for a gentler approach—preserving the integrity, aromatics, and character of every vintage.

In Bend, Amaterra Kitchen + Social Club carries that same philosophy into a vibrant, design-forward dining and social experience. It’s a place where food, wine, and community come together—equally suited for a casual night out, a celebratory dinner, or a thoughtfully hosted event.

Across both locations, Amaterra is built on a shared belief: that great wine and great hospitality are inseparable. That commitment has earned recognition across the region, including honors from Oregon Wedding Day as Best Wedding Venue in Portland and Best Winery Venue in Oregon, along with recognition among Portland’s top dining destinations.

At its core, Amaterra is about connection—to place, to people, and to the moments worth remembering.

Amaterra Wines

A hub for leadership and management in hospitality, food and beverage, operations, and human resources.

8150 SW Swede Hill Drive

The 909 NW Bond St office likely focuses on leadership and sales strategy for the regional market.

909 NW Bond St

Marcus Breuer

This department coordinates and oversees the planning and execution of events.

Event Management

This department oversees the planning and management of operational processes alongside financial strategy and development.

Operations and Finance

This department manages the production, tasting, and overall operations of wine within the winery and vineyard.

Wine Operations

This department oversees the planning and preparation of food and beverages to ensure high-quality dining experiences.

Culinary Services

This department oversees the management and coordination of design projects and laboratory activities.

Design and Lab Operations

This department focuses on providing a welcoming experience for guests through hosting and support roles.

Amaterra Wines

Org chart

Teams

Event Management

Operations and Finance

Wine Operations

Culinary Services

Design and Lab Operations

Hospitality Services

Offices

Amaterra Wines

Org chart

Teams

Event Management

Operations and Finance

Wine Operations

Culinary Services

Design and Lab Operations

Hospitality Services

Offices

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