Daniel Becerril Amieva is a professional with a Bachelor of Business Administration from Universidad de Zaragoza and currently pursuing a Master's degree in International Management at EADA Business School. Experience includes a role as Food and Beverage Attendant at Pursuit Collection, Junior Consultant at Santos Elizondo, Shift Manager at Amazon, Barista at Indigo Tea Lounge, and Administrative and Sales Intern at Originia Foods. This diverse background demonstrates a blend of hospitality, consulting, management, and administrative skills.
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