Prashant Pinto

Prashant Pinto is a seasoned professional in the hospitality industry with a diverse background in food and beverage management. Experience includes serving as a Food & Beverage Associate at The Ritz London from June 2007 to May 2010, followed by various roles at Jumeirah Group, including Assistant Food Beverage Manager and later Food and Beverage Manager at Burj al Arab Hotel between April 2013 and February 2017. Responsibilities involved managing high-volume outlets and maintaining service standards aligned with Hilton brand expectations, while also focusing on employee engagement and achieving top performance metrics. Currently, Prashant serves as an Operational Specialist at Amazon since June 2020. Prashant holds a Diploma in Hospitality Management from Rizvi College Of Hotel Management and a Post Graduate Diploma in Business Management from the Association of Business Executives.